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Michael Mina in SF

Pros: The chef is an innovator
Cons: Dinner will cost an arm and a leg (maybe two legs)
Best For: An intense culinary experience

Michael Mina
Michael Mina's got it going on in San Francisco. Born in Cairo and raised in Washington State, Mina describes himself as an ingredient-driven chef who likes bold flavors. Choose to dine at any one of his three hot spots. Bourbon Steak, newly opened in the Westin St. Francis Hotel is dinner only. RN74 serves lunch, dinner and is lauded as one of the city's best wine bars. Then there's Michael Mina, also newly opened in the old Aqua space on California Street, his eponymous signature restaurant, which has earned a Michelin star. Find out for yourself, why Mina was voted Best California Chef in 2002 by the James Beard Foundation.

Bourbon Steak at the Westin St. Francis Hotel on Union Square
San Francisco, 94102
415.397.3003

RN74
301 Mission St.
San Francisco, 94105
415.543.7474

Michael Mina
252 California St.
san Francisco, 94111
415.397.9222
For More Info visit:
www.michaelmina.net